Posted on

Winter Wedding Flowers That Will Warm Your Heart

Winter’s wedding palette can be many things: rosy and rich, flecked with the seasonal holiday colors and textures, or composed and serene, as peaceful as a walk through the snowy woods. It’s the latter look we’re featuring today, via a breathtaking styled shoot that reflects just how gorgeous a winter wedding can be. 

Photos: Heather Mayer Photographers
Hair and makeup by urbanista weddings
Floral by @floradamorefloral
Dress by Laineemeg Bridal
Venue: Robinswood House
Rentals: Sweet Buffet Lady
Rentals: Vintage Ambiance
Paper: CK Paper Designs
Cake/Desserts: Stone Layne Bakery 

With a little help from our Classic White Luxury Mix, you can fill your wedding with florals that provide layers of texture (think white roses, ranunculus, drifts of hydrangea–you get the picture). Cedar and ilex berries are the perfect counterpoint to the softness of these flowers, and greens like silver dollar eucalyptus and evergreen are always a fetching way to round out the effect. Except, of course, when they are the main event.

Here, boughs of eucalyptus and other greens cascade over the backs of bridal seating, just a few buds tucked in for interest. A dusting of snow on the ground makes a great ceremony runner. 
 
The bouquet is an enchanting mix of ranunculus, berries, evergreen and more, uniting the woodsy backdrop with the delicate lace of the wedding gown. This luxe mix of flowers can be both glamorous (note the fur stole) and elemental, as if the bride gathered up this bundle on a romantic walk outdoors.
 
Earthy touches on a reception table continue the scene indoors, lit by warm candles and accented with gold plating and ornate candelabra. A trail of greens and flowers displayed naturally in the middle of the table allows guests to see each other and doesn’t compete with the fragrance of the meal. Simple is best, in this case, but the effect is no less a statement. 
Posted on

Make A Fall-To-Winter Centerpiece

DIY Fall Flower Bouquet

It’s not hard to create a gorgeous fall-to-winter centerpiece that will set the tone in your dining room and wow your guests this season. In fact, it’s fun. There’s nothing like being able to point to your centerpiece and take credit for making it, along with the turkey, yams, and stuffing. You’ll need a few basic items to get started, a good clean working space, and a riot of richly-hued flowers, of course. 

In this quick tutorial, we’ve used peach roses, marigold, protea, eucalyptus, red berries and Japanese maple, all seasonal signatures that bring a lot of warmth to the table. Otherwise, all you need is a floral foam block, floral scissors, and a container of water big enough to accommodate your block. Choose your favorite vessel (we’ve gone with a simple, long and low holder) and make sure that your block fits inside it (if not, cut to scale).

DIY Fall Table Arrangement

#MakeThisLook! Check-out our first DIY video tutorial on how to create your perfect Fall centerpiece!🍁 Autumn is not over yet and you still have time to surprise your guest with your design skills!🌿Find everything you need here:➡️ https://bit.ly/2OuIYIj

Posted by Cascade Floral Wholesale on Tuesday, November 27, 2018

Once you’ve sufficiently soaked your block, set it into your vessel. Then, place your greens and stems to define the scale of your design. Place your biggest flowers first. Remember that your centerpiece will be viewed from all angles of the table, so distribute for symmetry and balance. To create space, remove excess leaves. Add in your most colorful, vibrant flowers to really give your arrangement a lot of visual appeal. Pop in your berries and leaves near the end, wherever you need a little extra interest and texture. Use the eucalyptus to further frame and define your design. Voila! You’re done.